bn:00161881n
Noun Concept
Categories: French desserts, Almonds, Aix-en-Provence, Occitan desserts, French confectionery
EN
calisson  calissons
EN
Calissons are a traditional French candy consisting of a smooth, pale yellow, homogeneous paste of candied fruit and ground almonds topped with a thin layer of royal icing. Wikipedia
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EN
Calissons are a traditional French candy consisting of a smooth, pale yellow, homogeneous paste of candied fruit and ground almonds topped with a thin layer of royal icing. Wikipedia
Traditional Candy from Aix-en-Provence Wikidata
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