bn:00305259n
Noun Concept
Categories: Kosovan cuisine, Articles with short description, Desserts, Soviet cuisine, Bulgarian cuisine
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kompot  compot  Dried Fruit Kompot  Kompót  uzvar
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Kompot or compot, as used in as prepared in Central and Eastern Europe and West Asia, refers to boiled fruits, served either as a drink or as desert depending on the region in question. Wikipedia
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Kompot or compot, as used in as prepared in Central and Eastern Europe and West Asia, refers to boiled fruits, served either as a drink or as desert depending on the region in question. Wikipedia
A punch-like fruit drink in parts of Europe, and also a slang term for a crude preparation of heroin Wikipedia Disambiguation
Non-alcoholic sweet beverage of Slavic origin Wikidata
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