bn:00021415n
Noun Concept
Categories: French desserts, Jewish desserts, Ottoman cuisine, Fruit dishes, Armenian desserts
EN
compote  fruit compote  compotes  compôte  Komposto
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EN
Compote or compôte is a dessert originating from medieval Europe, made of whole or pieces of fruit in sugar syrup. Wikipedia
A dessert of stewed fruits, or a compote bowl or dish, the wide, flat, often stemmed vessel in which dessert compote is traditionally served Wikipedia Disambiguation
Dessert of fruit cooked in syrup Wikidata
Fruit stewed or cooked in a syrup, usually served as a dessert. OmegaWiki
A dessert made of fruit cooked in sugary syrup. Wiktionary
Fruit dessert. Wiktionary (translation)
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WordNet 3.0 & Open English WordNet
Wikipedia
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Wikidata
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Wiktionary
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OmegaWiki
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