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bn:00337893n
Noun Concept
SYL
No term available
EN
Ground meat, called mince or minced meat outside North America, is meat finely chopped by a meat grinder or a chopping knife. Wikipedia
Relations
Sources
IS A
EN
food
EN
meat
EN
intermediate good
PART OF
EN
bolognese pasta sauce
EN
moussaka
Pate
EN
sausage
EN
Scotch egg
+39 relations
HAS KIND
EN
steak tartare
EN
ground beef
EN
ground turkey
EN
sausage meat
EN
meatball
+1 relations
DESCRIBED BY SOURCE
EN
Complete Classics Collection of Ancient China
MATERIAL USED
EN
meat
EN
salo

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