bn:00349807n
Noun Named Entity
Categories: Whey cheeses, Greek cheeses, Cheese stubs, Sheep's-milk cheeses, Greek products with protected designation of origin
EN
manouri  Manouri cheese
EN
Manouri is a Greek semi-soft, fresh white mixed milk-whey cheese made from goat or sheep milk as a by-product following the production of feta. Wikipedia
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EN
Manouri is a Greek semi-soft, fresh white mixed milk-whey cheese made from goat or sheep milk as a by-product following the production of feta. Wikipedia
A Greek semi-soft, fresh white whey cheese made from goat and/or sheep milk whey left over from the production of cheese Wikipedia Disambiguation
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