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bn:00612493n
Noun Concept
Categories: Kimchi, Korean soups and stews, Cabbage soups, Articles with short description, Spicy foods
EN
dongchimi
EN
Dongchimi is a variety of kimchi consisting of Korean radish, napa cabbage, scallions, pickled green chilli, ginger, Korean pear and watery brine in Korean cuisine. Wikipedia
Definitions
Relations
Sources
EN
Dongchimi is a variety of kimchi consisting of Korean radish, napa cabbage, scallions, pickled green chilli, ginger, Korean pear and watery brine in Korean cuisine. Wikipedia
IS A
food
kimchi
HAS PART
ginger
Korean radish
COUNTRY OF ORIGIN
Korea
Wikipedia
EN
dongchimi
Wikidata
EN
Dongchimi

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