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bn:00690316n
Noun Concept
Categories: Japanese desserts and sweets, Japanese rice dishes, Vietnamese cuisine, Taiwanese cuisine, Articles with permanently dead external links
EN
mochi  D'uk  Duek  glutinous rice cake  mochi cake
EN
Mochi, [motɕi] is a Japanese rice cake made of mochigome, a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. Wikipedia
English:
food
Japanese
Definitions
Relations
Sources
EN
Mochi, [motɕi] is a Japanese rice cake made of mochigome, a short-grain japonica glutinous rice, and sometimes other ingredients such as water, sugar, and cornstarch. Wikipedia
Japanese rice cake made of glutinous rice pounded into paste and molded into shape. Wikipedia Disambiguation
A Japanese rice cake, in Kunrei-shiki/Nihon-shiki spelling Wikipedia Disambiguation
A Japanese rice cake made from glutinous rice. OmegaWiki
Rice cake made from glutinous rice. Wiktionary (translation)
IS A
food
Japanese rice dish
HAS PART
glutinous rice
PART OF
monaka
hishi mochi
zōni
agemochi
kusa mochi
+3 relations
HAS KIND
daifuku
Sakuramochi
uirō
hishi mochi
warabimochi
+41 relations
COUNTRY
Japan
COUNTRY OF ORIGIN
Japan
FABRICATION METHOD
mochi production
LOCATION
West Java
MATERIAL USED
glutinous rice
Wikipedia
EN
mochi
Wikidata
EN
mochi
Wiktionary
EN
mochi
OmegaWiki
EN
mochi
Wikipedia Redirections
EN
D'uk, Duek, Mochi (food), mochi cake, Mochigashi, mochitsuki, Mochituki, Motituki, O-mochi, Omochi
Wikidata Alias
EN
glutinous rice cake

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