bn:00710061n
Noun Concept
Categories: Meat stubs, Offal, Animal fats
EN
caul fat  Colfat
EN
Caul fat, also known as lace fat, omentum, crépine or fat netting, is the thin membrane which surrounds the internal organs of some animals, such as cows, sheep, and pigs, also known as the greater omentum. Wikipedia
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EN
Caul fat, also known as lace fat, omentum, crépine or fat netting, is the thin membrane which surrounds the internal organs of some animals, such as cows, sheep, and pigs, also known as the greater omentum. Wikipedia
The membrane around food animals' internal organs Wikipedia Disambiguation
Membrane around food animals' internal organs Wikidata
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