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bn:00817216n
Noun Concept
EL
jeon
EN
Jeon is a fritter in Korean cuisine made by seasoning whole, sliced, or minced fish, meat, vegetables, etc., and coating them with wheat flour and egg wash before frying them in oil. Wikipedia
English:
food
dish
Relations
Sources
IS A
τροφή
EN
buchimgae
HAS PART
αλεύρι
EN
egg wash
PART OF
hwajeon
HAS KIND
EN
Gamja-jeon
EN
Memil-buchimgae
EN
Kimchi-buchimgae
bindaetteok
πάτζον
+3 relations
HAS INSTANCE
hwajeon
COUNTRY OF ORIGIN
Κορέα
Wikipedia Translations
EL
jeon

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