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bn:01103635n
Noun Concept
SYL
No term available
EN
Bulgarian cuisine is part of the cuisine of Southeast Europe, sharing characteristics with other Balkan cuisines. Wikipedia
Relations
Sources
IS A
EN
national cuisine
EN
European cuisine
HAS PART
EN
stuffed peppers
EN
kashkaval
DE
Burgaska muskatowa rakija
EN
türlü
HAS KIND
EN
patatnik
EN
güveç
COUNTRY
EN
Bulgaria

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