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bn:01240440n
Noun Concept
Categories: New England cuisine, Portuguese desserts, Hungarian desserts, All articles lacking reliable references, Christmas in France
EN
quince cheese  Dulce de membrillo  Cajeta de membrillo  Kitnikes  Kitnikez
EN
Quince cheese is a sweet, thick jelly made of the pulp of the quince fruit. Wikipedia
Definitions
Relations
Sources
EN
Quince cheese is a sweet, thick jelly made of the pulp of the quince fruit. Wikipedia
A jelly made of the pulp of the quince fruit Wikipedia Disambiguation
Fruit preserves Wikidata
A sweet, thick jelly made from the pulp of the quince. Wiktionary
Confection. Wiktionary (translation)
IS A
spread
sweetmeat
fruit preparation
HAS PART
quince
PART OF
Queso y dulce
COUNTRY OF ORIGIN
Spain
Portugal
MATERIAL USED
quince
quince
Wikipedia
EN
quince cheese
Wikidata
EN
Dulce de membrillo, quince cheese
Wiktionary
EN
quince cheese
Wikipedia Redirections
EN
Cajeta de membrillo, dulce de membrillo, Kitnikes, Kitnikez, Kotonjada, Membrillo cheese, Membrillo paste, Quince cheeses, Quince jelly, quince paste
Wikidata Alias
EN
quince paste

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