bn:01996967n
Noun Concept
Categories: Articles with short description, Fermented tea, Mycology, Fermented beverages, Chinese teas
EN
kombucha  Black tea fungus  Chayniy grib  Combucha  hard kombucha
EN
Kombucha is a fermented, lightly effervescent, sweetened black tea drink commonly consumed for its purported health benefits. Wikipedia
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EN
Kombucha is a fermented, lightly effervescent, sweetened black tea drink commonly consumed for its purported health benefits. Wikipedia
A fermented tea drink Wikipedia Disambiguation
A fermentation of sweetened tea of Mongolian origin. Wiktionary
Fermentation of sweetened tea. Wiktionary (translation)
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