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bn:02044368n
Noun Concept
Categories: Postres y dulces de Francia, Chocolate, Galicismos, Ingredientes culinarios, Repostería
ES
ganache
ES
El ganache es una preparación que se compone de nata mezclada en caliente con chocolate en trozos a partes iguales. Wikipedia
Definitions
Relations
Sources
ES
El ganache es una preparación que se compone de nata mezclada en caliente con chocolate en trozos a partes iguales. Wikipedia
IS A
chocolate
alimento
HAS PART
mantequilla
chocolate
crema de leche
PART OF
trufa de chocolate
profiterol
tarta Sacher
EN
javanais
EN
winter ice cream
COUNTRY OF ORIGIN
Francia
Wikipedia
ES
ganache
Wikidata
ES
Ganache
Wikipedia Translations
ES
ganache

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