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bn:02484324n
Noun Concept
JA
No term available
EN
Xynotyri is an unpasteurized whey cheese from Greece made from sheep's milk or goat's milk, with a hard and flaky consistency, a pungent aroma and a yogurt-like sweet and sour taste. Wikipedia
Relations
Sources
IS A
チーズ
COUNTRY OF ORIGIN
ギリシャ
MATERIAL USED
羊乳
ヤギ乳

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