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bn:03108789n
Noun Concept
Categories: Articles with short description, German sandwiches, German cuisine, Sourdough breads, Foods featuring butter
EN
Butterbrot  Tartine  Butterbread  Käsebrot
EN
In German cuisine, Butterbrot is a slice of bread topped with butter. Wikipedia
Definitions
Relations
Sources
EN
In German cuisine, Butterbrot is a slice of bread topped with butter. Wikipedia
A German dish Wikipedia Disambiguation
Buttered bread Wikidata
A slice of bread topped with sweet or savoury spreadable food such as butter, jam, honey, cream, or sauce. Wiktionary
IS A
dish
finger food
open-face sandwich
HAS PART
bread
butter
COUNTRY OF ORIGIN
Germany
DIFFERENT FROM
open-face sandwich
sandwich
MATERIAL USED
bread
butter
Wikipedia
EN
Butterbrot
Wikidata
EN
Butterbrot, Tartine
Wiktionary
EN
tartine
Wikipedia Redirections
EN
Butterbread, Käsebrot

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