bn:03259974n
Noun Concept
Categories: Chinese cuisine, Deep fried foods, Taiwanese cuisine, Pages using multiple image with auto scaled images, Articles with short description
EN
youtiao  Bitsu  cakoi  cakwe  Chinese bread stick
EN
Youtiao, known in Southern China as Yu Char Kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and also popular in other East and Southeast Asian cuisines. Wikipedia
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EN
Youtiao, known in Southern China as Yu Char Kway, is a long golden-brown deep-fried strip of wheat flour dough of Chinese origin and also popular in other East and Southeast Asian cuisines. Wikipedia
Churro-like cruller of Chinese origin Wikidata
A type of deep-fried dough stick eaten in China and other East and Southeast Asian cuisines. Wiktionary
Deep-fried dough stick. Wiktionary (translation)
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