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bn:03314417n
Noun Named Entity
EL
No term available
EN
The tarte Tatin, named after the Tatin sisters who invented it and served it in their hotel as its signature dish, is a pastry in which the fruit is caramelized in butter and sugar before the tart is baked. Wikipedia
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ανάποδα κέικ
HAS PART
μήλο
COUNTRY OF ORIGIN
Γαλλία

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