Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:03474820n
Noun Concept
SYL
No term available
EN
Egg allergy is an immune hypersensitivity to proteins found in chicken eggs, and possibly goose, duck, or turkey eggs. Wikipedia
Relations
Sources
IS A
EN
food allergy
EN
egg allergy
HAS KIND
EN
egg allergy
HAS CAUSE
EN
egg
EN
chicken egg allergen
HEALTH SPECIALTY
EN
immunology

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License