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bn:03496662n
Noun Concept
Categories: Articles with short description, Distilled beverages, All Wikipedia articles written in American English, Japanese alcoholic beverages, Alcoholic drinks
EN
shōchū  brown sugar shōchū  kasutori  potato shōchū  shochu
EN
Shōchū is a Japanese distilled beverage. Wikipedia
Definitions
Relations
Sources
EN
Shōchū is a Japanese distilled beverage. Wikipedia
A 40–70 proof Japanese liquor Wikipedia Disambiguation
Japanese distilled beverage Wikidata
A Japanese alcoholic beverage, most commonly distilled from barley, sweet potato or rice. Typically it is 25% alcohol by volume, making it weaker than whisky, but stronger than wine and sake. Wiktionary
IS A
liquor
HAS PART
rice
HAS KIND
JA
清里焼酎
HAS INSTANCE
kumashōchū
COUNTRY OF ORIGIN
Japan
Wikipedia
EN
shōchū
Wikidata
EN
shōchū
Wiktionary
EN
shōchū
Wikipedia Redirections
EN
brown sugar shōchū, kasutori, potato shōchū, shochu, Shouchu, Shouchuu, Shôchû, Syotyu, 焼酎, 燒酎

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