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bn:03526985n
Noun Concept
Categories: Cuisine of Northern Ireland, British cuisine stubs, Northern Ireland stubs, Deep fried foods, Pork dishes
EN
pastie  pastey  pasty
EN
A pastie is a large to medium-sized battered deep-fried round of minced meat and vegetables common to Northern Ireland. Wikipedia
Definitions
Relations
Sources
EN
A pastie is a large to medium-sized battered deep-fried round of minced meat and vegetables common to Northern Ireland. Wikipedia
A large, round patéd pie eaten in Northern Ireland Wikipedia Disambiguation
pork dish Wikidata
DIFFERENT FROM
pasty
Wikipedia
EN
pastie
Wikidata
EN
pastie
Wikidata Alias
EN
pastey, pasty

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