bn:03559489n
Noun Named Entity
Categories: Hessian cuisine, German cuisine stubs, Marzipan, Christmas food, German pastries
EN
Bethmännchen  Bethmaennchen  Bethmannchen
EN
Bethmännchen is a pastry made from marzipan with almond, powdered sugar, rosewater, flour and egg. Wikipedia
Definitions
Relations
Sources
EN
Bethmännchen is a pastry made from marzipan with almond, powdered sugar, rosewater, flour and egg. Wikipedia
Hessian pastry specialty Wikidata
HAS PART
COUNTRY OF ORIGIN
Wikipedia
Wikidata
Wikipedia Redirections