bn:03591213n
Noun Concept
SYL
nata de Coco
EN
Nata de coco, also marketed as coconut gel, is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Komagataeibacter xylinus. Wikipedia
Relations
Sources
HAS PART
COUNTRY OF ORIGIN
BabelNet