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bn:03620205n
Noun Named Entity
EL
culinaire le guide
EN
Le Guide Culinaire is Georges Auguste Escoffier's 1903 French restaurant cuisine cookbook, his first. Wikipedia
Relations
Sources
IS A
λογοτεχνικό έργο
HAS PART
EN
French mother sauces
AUTHOR
Ωγκύστ Εσκοφιέ
COPYRIGHT STATUS
κοινό κτήμα
COUNTRY OF ORIGIN
Γαλλία
GENRE
μη μυθοπλασία
MAIN SUBJECT
κουζίνα
PUBLISHER
EN
Groupe Flammarion
Wikipedia Translations
EL
culinaire le guide

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