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bn:03699265n
Noun Concept
Categories: Japanese rice dishes
EN
Chazuke  bubuzuke  ochazuke  Otyazuke  お茶漬け
EN
Chazuke or ochazuke is a simple Japanese dish made by pouring green tea, dashi, or hot water over cooked rice. Wikipedia
Definitions
Relations
Sources
EN
Chazuke or ochazuke is a simple Japanese dish made by pouring green tea, dashi, or hot water over cooked rice. Wikipedia
Japanese dish Wikidata
A simple Japanese dish made by pouring green tea, dashi, or hot water over cooked rice. Wiktionary
IS A
Japanese rice dish
HAS PART
rice
COUNTRY OF ORIGIN
Japan
MATERIAL USED
green tea
cooked rice
nori
Wikipedia
EN
Chazuke
Wikidata
EN
chazuke
Wiktionary
EN
chazuke
Wikipedia Redirections
EN
bubuzuke, ochazuke, Otyazuke, お茶漬け, 茶漬, 茶漬け

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