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bn:03745941n
Noun Concept
FR
motsunabe
EN
Motsunabe is a type of nabemono in Japanese cuisine, which is made from beef or pork tripe or other offal. Wikipedia
Relations
Sources
IS A
nabe
HAS PART
miso
abats
COUNTRY OF ORIGIN
Japon
INDIGENOUS TO
Fukuoka
NAMED AFTER
abats
Wikipedia Translations
FR
motsunabe

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