bn:03943560n
Noun Concept
Categories: Cuisine of Provence, Garlic dishes
EN
Aioli garni  aïoli garni  Grand aioli  grand aïoli
EN
Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients may include escargots, hard-boiled eggs and small boiled octopus. Wikipedia
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EN
Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients may include escargots, hard-boiled eggs and small boiled octopus. Wikipedia
A traditional Provençal dish Wikipedia Disambiguation
provençal dish based on aïoli Wikidata
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