bn:04134841n
Noun Concept
Categories: Food technology, Food additives
EN
acidulant  acidulants  Food acid
EN
Acidulants are chemical compounds that give a tart, sour, or acidic flavor to foods or enhance the perceived sweetness of foods. Wikipedia
Definitions
Relations
Sources
EN
Acidulants are chemical compounds that give a tart, sour, or acidic flavor to foods or enhance the perceived sweetness of foods. Wikipedia
Class of food additives Wikidata
Wikipedia
Wikidata
Wikipedia Redirections
Wikidata Alias