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bn:04790367n
Noun Concept
NL
No term available
FR
La tarte aux quetsches est une variété de tarte sucrée, garnie de quetsches dénoyautées et coupées en moitiés ou en quarts, puis cuite au four. Wikipedia
Relations
Sources
IS A
taart
HAS PART
kwets
EN
migaine
korstdeeg
PART OF
EN
cuisine of Lorraine
EN
Alsatian cuisine

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