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bn:05193970n
Noun Concept
Categories: Veal dishes, East German culture, Pork dishes, German cuisine, Sausage dishes
EN
Jägerschnitzel  Jaegerschnitzel  Jagerschnitzel
EN
Jägerschnitzel is a German dish made of a roast veal or pork cutlet with a sauce made of mushrooms and tomatoes or cream. Wikipedia
Definitions
Relations
Sources
EN
Jägerschnitzel is a German dish made of a roast veal or pork cutlet with a sauce made of mushrooms and tomatoes or cream. Wikipedia
classic, fried meat dish Wikidata
IS A
dish
escalope
Wikipedia
EN
Jägerschnitzel
Wikidata
EN
Jägerschnitzel
Wikipedia Redirections
EN
Jaegerschnitzel, Jagerschnitzel

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