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bn:06448269n
Noun Concept
SYL
No term available
EN
Marinating is the process of soaking foods in a seasoned, often acidic, liquid before cooking. Wikipedia
English:
food
Relations
Sources
IS A
EN
maceration
EN
sauce
HAS KIND
adobo
EN
chermoula
SAID TO BE THE SAME AS
EN
marinade
USE
EN
marinade

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