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bn:07896356n
Noun Concept
AR
No term available
ZH
京料理（日语：京料理／きょうりょうり Kyōryōri），指的是日本京都地區的地方菜，有其獨特清淡的烹調方式，目前已經成為京都市的專門品牌名稱。 Wikipedia
Relations
Sources
IS A
المطبخ الإقليمي الياباني
HAS PART
EN
hamo no kabayaki
INDIGENOUS TO
EN
Kyōto

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