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bn:15802256n
Noun Concept
EN
Pepeçura  Pepecura
EN
Pepeçura is a sort of pudding in the Turkish cuisine, especially of the eastern Black Sea Region, made of grape must mixed with flour and boiled until thick. Wikipedia
Definitions
Relations
Sources
EN
Pepeçura is a sort of pudding in the Turkish cuisine, especially of the eastern Black Sea Region, made of grape must mixed with flour and boiled until thick. Wikipedia
Turkish grape dessert from the Black Sea Region Wikidata
IS A
food
pound cake
pudding
HAS PART
cornstarch
cornmeal
grape
sugar
wheat flour
PART OF
Turkish cuisine
COUNTRY OF ORIGIN
Turkey
Wikipedia
EN
Pepeçura
Wikidata
EN
Pepeçura
Wikipedia Redirections
EN
Pepecura

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