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bn:16856645n
Noun Concept
SYL
No term available
EN
The gastronomy of the province of Valladolid comprises the meals, their preparation, and the culinary habits of the province of Valladolid. Wikipedia
Relations
Sources
HAS PART
EN
Roast lamb of Castile and León
PART OF
EN
Castilian-Leonese cuisine
COUNTRY
EN
Spain

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