BabelNet

bn:22234973n

Noun Concept

Categories: Switzerland stubs, Cheese dishes, Noodle dishes, European cuisine stubs, Austria stubs

Käsespätzle Kasespatzle Kasknopfl Kasnocken Käsknöpfle

Käsespätzle is a traditional dish of the German regions of Swabia, Baden and Allgäu, and also in the Austrian regions Vorarlberg and Tyrol, as well as Liechtenstein and Switzerland. Wikipedia

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Käsespätzle is a traditional dish of the German regions of Swabia, Baden and Allgäu, and also in the Austrian regions Vorarlberg and Tyrol, as well as Liechtenstein and Switzerland. Wikipedia

type of egg noodle with cheese, germen dish Wikidata

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