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bn:00547664n
Noun Concept
Categories: Eggs (food), 17th-century introductions, Articles with short description, Liqueurs, Dutch liqueurs
EN
advocaat  Advocaatenborrel  Advokatt  Egg liqueur
EN
Advocaat or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. Wikipedia
Definitions
Relations
Sources
EN
Advocaat or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. Wikipedia
Alcoholic beverage Wikidata
A Dutch liqueur made of egg yolks, sugar and strong liquor, typically brandy. Wiktionary
Liqueur. Wiktionary (translation)
DIFFERENT FROM
Dick Advocaat
MATERIAL USED
egg yolk
ethyl alcohol
sugar
Wikipedia
EN
advocaat
Wikidata
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Advocaat
Wiktionary
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advocaat
Wikipedia Redirections
EN
Advocaatenborrel, Advokatt, Egg liqueur

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