bn:16930374n
Noun Concept
Categories: Butter, Ugandan cuisine, Cooking fats
EN
eshabwe
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Eshabwe is a class of clarified butter that originated in Ankole and is commonly used as condiment. Wikipedia
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EN
Eshabwe is a class of clarified butter that originated in Ankole and is commonly used as condiment. Wikipedia
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Wikipedia
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Wikidata
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