BabelNet

bn:00066231n

Noun Concept

Categories: Articles with short description, Occitan cuisine, Vegetable dishes, French cuisine, French stews

ratatouille Briam Briami Ratatoille ratatolha

A vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings WordNet 3.0

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A vegetable stew; usually made with tomatoes, eggplant, zucchini, peppers, onion, and seasonings WordNet 3.0 & Open English WordNet

Ratatouille is a French Provençal dish of stewed vegetables that originated in Nice and is sometimes referred to as ratatouille niçoise. Wikipedia

French vegetable dish. Wikipedia Disambiguation

French dish Wikidata

A traditional French Provençal stewed vegetable dish consisting primarily of tomatoes, zucchini and eggplant, with other ingredients. Wiktionary

Traditional French Provençal stewed vegetable dish. Wiktionary (translation)

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WordNet 3.0 & Open English WordNet

ratatouille

Wikipedia

ratatouille

Wikidata

ratatouille

Wiktionary

ratatouille

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Briam, Briami, Ratatoille, ratatolha, Ratatouie, Ratatouile, Ratatouille (food), Ratatoullie, Ratatui, Ratatuille, Ratitouille, Ratotuille, Rattatouille, Tourlou tourlou