bn:00005906n
Noun Concept
Categories: Economy of Saint Vincent and the Grenadines, Edible thickening agents, Crops originating from the Americas, Starch, Root vegetables
EN
arrowroot  arrowroot starch
EN
A nutritive starch obtained from the root of the arrowroot plant WordNet 3.0
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EN
A nutritive starch obtained from the root of the arrowroot plant WordNet 3.0 & Open English WordNet
Arrowroot is a starch obtained from the rhizomes of several tropical plants, traditionally Maranta arundinacea, but also Florida arrowroot from Zamia integrifolia, and tapioca from cassava, which is often labeled arrowroot. Wikipedia
Starch obtained from the rhizomes of several tropical plants Wikidata
WordNet 3.0 & Open English WordNet
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