Login Preferences
About News Publications Statistics Downloads API Guide License How to use Preferences
bn:00005906n
Noun Concept
Categories: Edible thickening agents, Starch, Economy of Saint Vincent and the Grenadines, Crops originating from the Americas, Root vegetables
EN
arrowroot  arrowroot starch
EN
A nutritive starch obtained from the root of the arrowroot plant WordNet 3.0
Definitions
Relations
Sources
EN
A nutritive starch obtained from the root of the arrowroot plant WordNet 3.0 & Open English WordNet
Arrowroot is a starch obtained from the rhizomes of several tropical plants, traditionally Maranta arundinacea, but also Florida arrowroot from Zamia integrifolia, and tapioca from cassava, which is often labeled arrowroot. Wikipedia
Starch obtained from the rhizomes of several tropical plants Wikidata
IS A
starch
food ingredient
thickening
WordNet 3.0 & Open English WordNet
EN
arrowroot
Wikipedia
EN
arrowroot
Wikidata
EN
arrowroot
Wikidata Alias
EN
arrowroot starch

Please note that, in order to improve your browsing experience on this website, BabelNet® uses various types of cookies, including: browsing functionality, performance and statistical cookies.

By continuing to browse the site you are agreeing to our use of cookies. OK

License