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bn:00008007n
Noun Concept
Categories: Egg dishes, Cooking techniques, Culinary terms
EN
shirred egg  baked egg  egg en cocotte  shirred eggs  baked eggs
EN
Egg cooked individually in cream or butter in a small ramekin WordNet 3.0
Definitions
Relations
Sources
EN
Egg cooked individually in cream or butter in a small ramekin WordNet 3.0 & Open English WordNet
Shirred eggs, also known as baked eggs, are eggs that have been baked in a flat-bottomed dish; the name originates from the type of dish in which it was traditionally baked. Wikipedia
Eggs that have been baked in a flat-bottomed dish Wikidata
IS A
dish
food
HAS PART
egg
COUNTRY OF ORIGIN
France
Mediterranean diet
MATERIAL USED
egg
WordNet 3.0 & Open English WordNet
EN
shirred egg, baked egg, egg en cocotte
Wikipedia
EN
shirred eggs
Wikidata
EN
Shirred eggs
Wikipedia Redirections
EN
Baked egg, baked eggs, Oeufs en Cocotte, Ouefs en cocotte, shirred egg, Œufs cocotte, œufs en cocotte
Wikidata Alias
EN
baked eggs, œufs cocotte

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