bn:00019292n
Noun Concept
Categories: Chelating agents, Tricarboxylic acids, Food acidity regulators, Chemical articles with multiple PubChem CIDs, Alpha hydroxy acids
EN
citric acid  Anhydrous citric acid  2-Hydroxy-1,2,3-propanetricarboxylate  2-hydroxy-1,2,3-propanetricarboxylic acid  2-hydroxypropane-1,2,3-tricarboxylic acid
EN
A weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent WordNet 3.0
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EN
A weak water-soluble acid found in many fruits (especially citrus fruits); used as a flavoring agent WordNet 3.0 & Open English WordNet
Citric acid is an organic compound with the chemical formula HOC2. Wikipedia
Weak organic acid Wikidata
A weak organic triprotic acid. It is a natural preservative and is also used to add an acidic, or sour, taste to foods and soft drinks. OmegaWiki
A colourless crystalline compound, 2-hydroxy-1,2,3-propanetricarboxylic acid, C6H8O7, found in citrus fruit; it is used as a food additive and in the manufacture of citrates. Wiktionary
2-hydroxy-1,2,3-propanetricarboxylic acid, C 6H 8O 7. Wiktionary (translation)