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bn:00022009n
Noun Concept
Categories: French soups
EN
consomme  consommé  beef consommé  Consomme soup  Consumme
EN
Clear soup usually of beef or veal or chicken WordNet 3.0
Definitions
Relations
Sources
EN
Clear soup usually of beef or veal or chicken WordNet 3.0 & Open English WordNet
In cooking, a consommé is a type of clear soup made from richly flavoured stock or broth that has been clarified, a process that uses egg whites to remove fat and sediment. Wikipedia
A type of clear soup Wikidata
A clear, originally meat, soup. OmegaWiki
A clear broth made from reduced meat or vegetable stock, served either hot as a soup or chilled as a jelly. Wiktionary
A clear broth made from reduced meat or vegetable stock. Wiktionary (translation)
IS A
soup
food
HAS PART
broth
PART OF
quesabirria
HAS KIND
madrilene
COUNTRY OF ORIGIN
France
WordNet 3.0 & Open English WordNet
EN
consomme
Wikipedia
EN
consommé
Wikidata
EN
Consommé
Wiktionary
EN
consommé
OmegaWiki
EN
consommé
Wikipedia Redirections
EN
beef consommé, consomme, Consomme soup, Consumme
Wikidata Alias
EN
Consomme

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