bn:00036715n
Noun Concept
Categories: Post-Columbian Native American cuisine, Quick breads, Bread dishes, Cuisine of the Midwestern United States, American breads
EN
skillet bread  fry bread  frybread  Navajo taco  Indian fritter
EN
Usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread WordNet 3.0
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EN
Usually cooked in a skillet over an open fire: especially cornbread with ham bits and sometimes Irish soda bread WordNet 3.0 & Open English WordNet
Frybread is a dish of the indigenous people of North America that is a flat dough bread, fried or deep-fried in oil, shortening, or lard. Wikipedia
WordNet 3.0 & Open English WordNet
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