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bn:00042928n
Noun Concept
Categories: Candy
EN
hard candy  boiled sweet  Boiled sweets  Hard boiled candy  hard candies
EN
Candy that is brittle WordNet 3.0
Definitions
Examples
Relations
Sources
EN
Candy that is brittle WordNet 3.0 & Open English WordNet
A hard candy, or boiled sweet, is a sugar candy prepared from one or more sugar-based syrups that is heated to a temperature of 160 °C to make candy. Wikipedia
A type of candy made to dissolve slowly in the mouth Wikipedia Disambiguation
Form of sugar candy Wikidata
A candy prepared from one or more syrups boiled to a temperature of 160°C (320°F), thereafter becoming stiff and brittle at room temperature. Wiktionary
Candy prepared from one or more syrups. Wiktionary (translation)
EN
You can break a tooth on that hard candy WordNet 3.0 & Open English WordNet
IS A
candy
sugar candy
HAS PART
syrup
HAS KIND
barley-sugar
jawbreaker
lemon drop
sourball
candy cane
+5 relations
HAS INSTANCE
clear toy candy
Kongen af Danmark
WordNet 3.0 & Open English WordNet
EN
hard candy
Wikipedia
EN
hard candy
Wikidata
EN
hard candy
Wiktionary
EN
hard candy
Wikipedia Redirections
EN
boiled sweet, Boiled sweets, Hard boiled candy, hard candies, Hard Candy
Wikidata Alias
EN
boiled sweet

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