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bn:00053887n
Noun Concept
Categories: Dumplings, Articles with short description, Matzo, Passover foods, Ashkenazi Jewish cuisine
EN
matzo ball  matzoh ball  matzah ball  knaidel  knaidelach
EN
A Jewish dumpling made of matzo meal; usually served in soup WordNet 3.0
Definitions
Relations
Sources
EN
A Jewish dumpling made of matzo meal; usually served in soup WordNet 3.0 & Open English WordNet
Matzah balls or matzo balls are Ashkenazi Jewish soup morsels made from a mixture of matzah meal, beaten eggs, water, and a fat, such as oil, margarine, or chicken fat. Wikipedia
Ball in Jewish cuisine Wikidata
A ball of unleavened dough, often served in soup. Wiktionary
IS A
dumpling
flour products
HAS PART
matzo
MATERIAL USED
matzo meal
WordNet 3.0 & Open English WordNet
EN
matzo ball, matzoh ball, matzah ball
Wikipedia
EN
matzah ball
Wikidata
EN
matzah ball
Wiktionary
EN
matzo ball
Wikipedia Redirections
EN
knaidel, knaidelach, knaidlach, knaydel, Knaydlach, kneidel, kneidlach, Kneydl, kneydlach, Matza ball soup, Matza balls, Matzah Ball, matzah ball soup, matzah balls, Matzo-ball, matzo ball soup, matzo balls, matzoh ball, matzoh ball soup, Matzoh balls
Wikidata Alias
EN
knaidel, knaidelach, knaidelech, knaidels, knaideluch, knaidlach, knaydlech, kneidel, kneidelach, kneidels, kneidlach, kneydel, kneydels, kneydl, kneydlach, kneydlekh, kneydls, matzo ball, matzo balls

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