bn:00068832n
Noun Concept
Categories: Tropical agriculture, Melanesian cuisine, All Wikipedia articles written in American English, Articles with short description, Staple foods
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sago  pearl sago  Saboodana  sabudana  Sago pearl
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Powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener WordNet 3.0
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Powdery starch from certain sago palms; used in Asia as a food thickener and textile stiffener WordNet 3.0 & Open English WordNet
Sago is a starch extracted from the pith, or spongy core tissue, of various tropical palm stems, especially those of Metroxylon sagu. Wikipedia
Starch extracted from the stems of metroxylon sagu palms. Wikipedia Disambiguation
Starch extracted from tropical palm stems Wikidata
A powdered starch obtained from certain palms used as a food thickener. Wiktionary
WordNet 3.0 & Open English WordNet
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