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bn:00774511n
Noun Named Entity
Categories: Sourdough breads, Cuisine of Emilia-Romagna, Italian breads, Province of Ferrara, Italian products with protected designation of origin
EN
coppia ferrarese  Ciupeta  Pane ferrarese
EN
Coppia ferrarese [ˈkɔppja ferraˈreːze], also known as ciopa, ciupeta and pane ferrarese, is a type of sourdough bread made with flour, lard, malt, and olive oil, and has a twisted shape. Wikipedia
Definitions
Relations
Sources
EN
Coppia ferrarese [ˈkɔppja ferraˈreːze], also known as ciopa, ciupeta and pane ferrarese, is a type of sourdough bread made with flour, lard, malt, and olive oil, and has a twisted shape. Wikipedia
A type of sourdough bread Wikipedia Disambiguation
Sourdough bread Wikidata
IS A
Indicazione geografica protetta
food
sourdough bread
HAS PART
flour
COUNTRY
Italy
COUNTRY OF ORIGIN
Italy
PRODUCT CERTIFICATION
protected geographical indication
Wikipedia
EN
coppia ferrarese
Wikidata
EN
Coppia Ferrarese
Wikipedia Redirections
EN
Ciupeta, Pane ferrarese

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