bn:01953708n
Noun Concept
Categories: Articles with short description, Meat stews, Catalan cuisine, Spanish soups and stews
EN
escudella  escudella i carn d'olla  pilota  Pilotes
EN
Escudella i carn d'olla, or shorter escudella, is a traditional Catalan and Valencian meat and vegetable stew and soup. Wikipedia
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EN
Escudella i carn d'olla, or shorter escudella, is a traditional Catalan and Valencian meat and vegetable stew and soup. Wikipedia
Spanish Catalan traditional meat and vegetable stew Wikidata
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