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bn:02235604n
Noun Concept
Categories: Norwegian cuisine, Cuisine of the Midwestern United States, Christmas food, Cuisine of Wisconsin, Cuisine of Minnesota
EN
rømmegrøt  rommegrot  Römmegraut  Römmegröt  Rømmegraut
EN
Rømmegrøt, also known as rjomegraut and römmegröt, is a Norwegian porridge made with sour cream, whole milk, wheat flour, butter, and salt. Wikipedia
Definitions
Relations
Sources
EN
Rømmegrøt, also known as rjomegraut and römmegröt, is a Norwegian porridge made with sour cream, whole milk, wheat flour, butter, and salt. Wikipedia
A sweet Norwegian porridge made with sour cream Wikidata
IS A
pound cake
pudding
HAS PART
sour cream
COUNTRY OF ORIGIN
Norway
Wikipedia
EN
rømmegrøt
Wikidata
EN
Rømmegrøt
Wikipedia Redirections
EN
rommegrot, rømmegraut
Wikidata Alias
EN
Römmegraut, Römmegröt, Rømmegraut

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