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bn:03323262n
Noun Concept
Categories: Cooking techniques, Deep fried foods, Culinary terms, Articles with short description, Articles requiring reliable medical sources
EN
deep frying  deep-fried food  Cooking/Deep frying  deep-fried  deep-fry
EN
Deep frying is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow oil used in conventional frying done in a frying pan. Wikipedia
Definitions
Relations
Sources
EN
Deep frying is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow oil used in conventional frying done in a frying pan. Wikipedia
Cooking method in which food is submerged in hot fat Wikidata
A cooking method in which food is submerged in hot oil or fat. OmegaWiki
IS A
frying
boiling
HAS KIND
doughnut
fritter
frying
fried chicken
fried mushrooms
+9 relations
HAS INSTANCE
Chicken McNuggets
JA
いもフライ
ES
bollo de panizo
DIFFERENT FROM
frying
FABRICATION METHOD
deep frying
PRODUCT OR MATERIAL PRODUCED
deep frying
Wikipedia
EN
deep frying
Wikidata
EN
deep-fried food, deep frying
OmegaWiki
EN
deep frying
Wikipedia Redirections
EN
Cooking/Deep frying, deep-fried, deep-fry, deep-frying, Deep fat fry, deep fat frying, deep fried, deep fried food, deep fry
Wikidata Alias
EN
deep fried

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