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bn:03380231n
Noun Concept
Categories: Japanese cuisine stubs, Japanese cuisine
EN
monjayaki  monja  monja-yaki  Monjyayaki
EN
Monjayaki is a type of Japanese pan-fried batter, popular in the Kantō region, similar to okonomiyaki, but using different liquid ingredients. Wikipedia
Definitions
Relations
Sources
EN
Monjayaki is a type of Japanese pan-fried batter, popular in the Kantō region, similar to okonomiyaki, but using different liquid ingredients. Wikipedia
A type of dish cooked using an iron plate in Japanese cuisine Wikipedia Disambiguation
Japanese savory pancake Wikidata
IS A
food
teppanyaki
COUNTRY OF ORIGIN
Japan
INDIGENOUS TO
Kantō region
MATERIAL USED
water
sauce
wheat flour
Wikipedia
EN
monjayaki
Wikidata
EN
monjayaki
Wikipedia Redirections
EN
Monjyayaki
Wikidata Alias
EN
monja, monja-yaki

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